Ishaara Presents The Gourmet Begum: A Nawabi Culinary Revival Curated by Trinayane F&B Redefined and Chef Shahnawaz Qureshi
A forgotten era of flavour returns — gracefully, evocatively — to the table.Ahmedabad (Gujarat) [India], July 11: Ishaara, the favourite sign and dine destination under Bellona Hospitality (a Phoenix Mills entity), announces the Ahmedabad launch of The Gourmet Begum — an exclusive culinary collaboration that revives the quiet opulence of Awadhi cuisine. Curated by Sunaeyaa Kapur, Founder of Trinayane F&B Redefined, and executed by Chef Shahnawaz Qureshi, scion of the revered Qureshi family of Lucknow, this limited-edition menu will be available exclusively at Ishaara Ahmedabad from 8 July.At Ishaara, food is not merely prepared — it is narrated. True to this philosophy, The Gourmet Begum does not reinvent Awadhi cuisine; it returns to it. Each dish carries whispers of a time wh...